Ingredient: himalayan salt

Tandoori Fish & Chips

Tandoori Fish & Chips

Peanut crusted tandoori fish – bringing a twist to Friday nights dish! Serve with a generous side of chips & tartare sauce. Makes 2 servings and this recipe is gluten free and low carb. Print Recipe Tandoori Fish & Chips Course Main Dish Cuisine Baking,…

Oumph! Meat Free Curry || Vegan || Mock-style || Plant ||

Oumph! Meat Free Curry || Vegan || Mock-style || Plant ||

Happy World Vegan Day! I came across Oumph! whilst searching for a meat-free alternative.  This brand is amazing and has so many ‘meat-looking’ products in the frozen aisle. I picked up a packet of Oumph! Kebab from Asda and thought to make a meat-free curry…

Vegetarian Tortilla Soup

Vegetarian Tortilla Soup

On cold days you just need a warm hearty soup to give you that wonderful feeling inside. This recipe consists of a range of vegetables, you can add absolutely anything you like in there. The traditional recipe consists of pinto and black beans, but I’ve…

Instant Pot Tandoori Fish

Instant Pot Tandoori Fish

Spicy delicate fish, flavoured with tandoori powder, yoghurt and full of the beautiful aroma saffron. The warm flavours of fresh spices, turmeric, chilli flakes and the sweetness from onions cooked in a foil pouch for the ultimate flavour. It’s healthy and super quick to cook.…