This classic festive cookie goes Keto! Low carb and full of nutty delight! Try these out!
160g almond flour – ground almonds
128g dark chocolate – chopped roughly
90g sweetener – I used erythritol and stevia blend
64g butter – softened
64g macadamia nuts – chopped roughly
1 teaspoon vanilla extract
1 teaspoon baking powder
1 teaspoon xanthan gum
This recipe is low carb and gluten free (using gf baking powder).
Makes 16 cookies.